The Cultivation of Coffee
The
Coffea plant is a native of Africa and southern Asia. It
belongs to the Rubiaceae family of flowering plants and is an
evergreen shrub of up to five meters
tall. The leaves are dark green and
glossy and it produces clusters of fragrant, white flowers
that all bloom at the same time. The subsequent fruit berry green when immature, but
ripens. within seven to nine months, to yellow, then crimson, becoming black
when it is
dried.
Coffee is
usually propagated by seed; twenty seeds are planted
together in the same hole with about half successfully
germinating.
The two main
cultivated species of the coffee plant are Coffea
canephora and Coffea Arabica. Arabica coffee (from C.
arabica) is considered more suitable for drinking than
Robusta coffee (from C. canephora); robusta tends to be
bitter and have less flavour than arabica. About 75% of coffee cultivated
worldwide is C. arabica. However, C. canephora is less
susceptible to disease and can be
cultivated in environments where C. arabica will not
thrive. Robusta coffee also contains about 40–50 percent
more caffeine than arabica. For this reason, it is
used as an inexpensive substitute for Arabica in many
commercial coffee blends. Good quality Robustas are used
in some espresso blends to provide a better foam head
and to lower the ingredient cost. Other cultivated
species include Coffea liberica and Coffea esliaca,
believed to be indigenous to Liberia and southern Sudan,
respectively.
Most arabica
coffee beans originate from either Latin America,
eastern Africa, Arabia, or Asia. Robusta coffee beans
are grown in western and central Africa, throughout
southeast Asia, and to some extent in Brazil. Beans from
different countries or regions usually have distinctive
characteristics such as flavour, aroma, body, and
acidity. These taste characteristics are dependent not
only on the coffee's growing region, but also on genetic
subspecies (varietals) and processing. Varietals are
generally known by the region in which they are grown,
such as Colombian, Java, or Kona. |